Sept 16 • Old Texas Brewing Company, Burleson

A Hands-On Sourdough Workshop at Old Texas Brewing Company, Burleson

Date: Sept 16, 2026

Time: 6–8:00 PM

Important notes

This is a food preparation workshop involving wheat (gluten).

Scoring tools are sharp and will be used with instruction.

By attending, you accept responsibility for safe participation.

Please notify us in advance of allergies or accessibility needs at pauseandproof@gmail.com.

Safety & Allergens

This is a hands-on food preparation experience involving kitchen tools and common allergens including wheat and gluten. Scoring tools and razor blades are sharp and must be handled with care.

By attending, you acknowledge personal responsibility for safe handling of all tools and materials provided, and voluntarily assume all risks associated with participation. You agree to release and hold harmless Pause & Proof Gourmet, its owner(s), assistants, Mug on the Square, and venue staff from liability for injury, allergic reaction, illness, or damages arising from participation, to the fullest extent permitted under Texas law.

Please notify us in advance of any allergies, physical limitations, or accessibility needs at pauseandproof@gmail.com so we can make reasonable accommodations where possible.

Photography & Media

This event may be photographed or recorded for marketing and social media purposes. By attending, you grant permission for Pause & Proof Gourmet and Mug on the Square to use images or recordings that may include you for promotional purposes without compensation.

If you prefer not to appear in media, please email pauseandproof@gmail.com at least 24 hours before the event. We will make every reasonable effort to honor your request; however, incidental background capture in a group setting cannot be guaranteed.

Small group. An intentional room. An evening worth slowing down for.

Join us at sunset.